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Wednesday, September 10, 2008

Honey Pork Chops (from Freezer Chicks)

½ cup beer
3 Tablespoons sesame seeds-I omitted this
3 Tablespoons honey
2 Tablespoons Dijon mustard
½ teaspoon pepper
2 cloves crushed garlicpork chops or pork loin

Mix all indgredients and put in a freezer bag. Freeze.
Dump into the crockpot and cook on low for 6 hours.
Posted by jill at 4:27 PM
Labels: Crockpot, Pork, Sheridan

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